CHOP & HASH - $16
Pan seared 10oz pork chop basted with rosemary & thyme, Yukon Gold potato hash, loaded with sweet corn, shishitos, sweet Italian peppers, shallots and garlic, topped with apple chutney
BLACK COD PESTO PASTA - $16
Pan seared black cod, creamy roasted heirloom-arugula pesto, zucchini, Jimmy Nardello peppers, sweet Italian peppers, kale, house-preserved lemon, Parmesan Reggiano, tossed with bucatini pasta
CHEVRE CAKE - $9
Chef Ko’s famous cheesecake, lovingly passed down to Billey.Fluffy and decadent with a graham cracker crust, fresh market berries and a milk chocolate wafer
-{(THIS SPECIAL HAS ENDED)}-
Summer Salmon Salad - $16
Brandywine Fisheries pan seared Coho salmon, arcadian greens, cherry tomatoes, shaved red onion, charred market sweet corn, cotija cheese, roasted pepper & organic pepita vinaigrette, smoked paprika crouton
-{(THIS SPECIAL HAS ENDED)}-
Asian Pear Crostini - $10
Toasted Cuban bread topped with broiled Brie cheese and fresh Asian pear & heirloom tomato bruschetta, drizzled with smoked balsamic reduction
-{(THIS SPECIAL HAS ENDED)}-
DRUNKEN PEACH EMPANADAS - $8
Crispy fried house made masa shell stuffed with peaches slow-cooked in brandy & spices, with a blackberry reduction and crème anglaise
-{(THIS SPECIAL HAS ENDED)}-
::DECONSTRUCTED FRUIT TART::
$9
Toasted almond graham cracker crust, blackberry cherry bourbon compote, macerated strawberries, fresh peaches and fresh figs with a citrus mascarpone cream.
(Nut-free version available.)
(((ALL GONE! IT WAS DELICIOUS!!)))
:: CHEF'S SPECIAL STEAK::
$17
Pan seared 6oz. steak on top of a creamy garlicky potato purée, with broccolini and a buttery red wine pan sauce.
Hours were updated.
- Amy PHip restaurant with great food and nice selection of alcoholic beverages. Free customer parking out front if your timing is right and a covered bicycle parking area. Beautiful area that you can take a nice stroll down the Willamette river after you fill your tummy. Beer battered fries and truffle fries are my favorite snacks there.
- Victoria RScrumptious chicken taco - among the best I've had. This spot is a funky place that's really comfortable and in a neat area of old town Corvallis near the Willamette River. Our server was super helpful and chill at the same time. They also have a pretty well stocked bar. Their pulled pork is top notch as is their Croque Madame Sandwich. The food was simply great. Have fun
- Elias REasily one of the best bars/restaurants in Corvallis. Chicken n waffles is always on point. Best cocktails in town plus they always have seasonal drink and food options which are always 🔥. Plus they use local ingredients from the farmers market.
| Mon: | 4:00 – 10:00 PM |
|---|---|
| Tue: | 4:00 – 10:00 PM |
| Wed: | 4:00 – 10:00 PM |
| Thu: | 4:00 – 10:00 PM |
| Fri: | 4:00 – 10:00 PM |
| Sat: | 11:00 AM – 10:00 PM |
| Sun: | 11:00 AM – 10:00 PM |